Blueberry Mochi

From: Hawai'i's best Mochi Recipes

Ingredients:

Directions:
Stir sugar in melted butter. Add milk and mix well. Add eggs and mix. Stir in baking powder, mochiko and vanilla. Pour into ungreased 9 x 13 inch pan. Fold in the blueberry pie filling creating a marbleized look. Bake at 350 degrees for 1 hour or until toothpick tests clean.


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